Mainly because who else’s guidance on where you ought to stuff your face as you travel the world than that of someone who’s not only a chef, but a celebrity as well? Right here’s some intriguing and surprising ideas from the likes of Morimoto, Keller, and Pépin on where to consume in New York, Paris, Italy, India, etc . . .
I have to admit, I’ve been reading/watching a lot of Anthony Bourdain lately (especially his most current book, The Nasty Bits), and he’s completely opening my eyes to the complete celebrity chef issue, phenomena, what ever you want to contact it. Anything I apparently missed out on throughout the final couple of years. And even though I uncover it fascinating, I have to say, I believe it’s about time that the celebrity travel blogger factor also takes off as well. Don’t you agree?
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